Banana Leaf

I don’t remember the name of this dish, but it’s so delicious, especially for those who love spicy dishes. Huge portion of fish fillet placed on soft tofu and super spicy chillies and scallion on top, with tasty sauce!

Banana Leaf has been there in the plaza for many years serving their take on Malaysian flavors. A solid outing with both chicken and beef satay skewers along with beef rendang and roti all of which was very delicious. Service was attentive enough if not overly impressive.

Overall, I had a good experience. The food was decent, though nothing really stood out in a big way. The pineapple fried rice was the highlight of the meal. It was very tasty and had a nice mix of chicken and shrimp that worked really well together. I had higher hopes for the spinach, but it was just okay. It’s not something I would order again. This is the kind of place that’s worth trying at least once. I wouldn’t choose to come back on my own, but I would return if someone else wanted to go.

Fantastic service and great tasty food! Dinner party of 3 and we tried a little of everything including the roti bread, salted fish fried rice, chicken skewers, penang beef curry and chicken curry. The owner gave us a free plate of crispy popcorn chicken due to their opening anniversary and it was super good. I highly recommend this place if you like Malaysian and Thai food.

First time trying this restaurant and my husband and I are so impressed. The Singapore Laksa is rich and flavorful, the Hainanese Chicken is perfectly tender with fragrant rice, and the Roti Canai is buttery, crispy, flaky, and comes with an amazing curry dip. Banana Leaf— highly recommend!