A'tera 519

Food 9/10!! Service 100/10!! Phenomenal, had low expectations because sometimes nice restaurants the food is just OK at best. This meal was AMAZING! I order the pan seared halibut with brussel sprouts, 9/10! My date ordered the spaghetti pomodoro. Both soooo good, also had the flourless cheesecake and banana foster. CHEF’s KISSSS!!! Shout out to the chef fr he did his big one 😭😂. Also the owners daughters were so sweet and smart! The staff was amazing 100/10 would definitely recommend ! SB: the complimentary toast starter from the chef was also good! I think it was goat cheese and raspberry, so yummy! I love this restaurant and their hospitality.

⭐️⭐️⭐️⭐️⭐️ We stopped by Atera 519 in Scranton for drinks and appetizers and had such a great time! The vibe was definitely there modern, cozy, and the perfect spot to unwind. The drinks were on point, and out of all the appetizers we tried, my absolute favorite was the steamed manila clams and mussels so flavorful and fresh. A special thank you to our waiter, Crystal, who was so attentive and made the experience even better. Great atmosphere, great service, and delicious bites. Can’t wait to go back and try more from the menu!

Ribeye was cooked perfectly! I also got the escargot as a starter. Was flavorful and a perfect start to the meal. Our server, Christal, was attentive and very helpful with questions about the menu. Finished off with the bread pudding. Great meal!

The restaurant was excellent. The food was unbelievably delicious—words can’t even describe how good it was. The entire staff deserves a 20 out of 10. Special thanks to Pam at the reception, who helped us with everything, and to Grace, our server, who was amazing. Thank you for giving us such a wonderful night on our anniversary. We will definitely be back soon!

Great menu. Food well prepared. Innovative. Not you same old Italian. Service could be a bit more efficient. They were apoligetic though. Food us on rhe expensuve side. The side dishes easily serve two people per portion. We haf been travelling on Rte 6 all week so it wad nice to finally find gourmet food.