Angelo's Pizza

Great little pizza spot. The dough had a great consistency and the menu was not too big so it made it easy to pick. 100% I recommend the meatballs, they come with amazing garlic knots as well. The parking is small next to the building but there is a bigger parking lot for the restaurant right by it so we had no problem getting parking. We will definitely be back.

Good thing crust pizza. We also ordered a sub, good bread on sub as well. Garlic knots were a little hard, but tasty. House salad large enough to split and liked the way it was presented.

We purchased several pizzas and a slice of cheesecake to go. All had a good taste but my family did complain about the amount of toppings. They were very scarce. Also, the cheesecake seemed to be store bought. Someone asked the cashier where they get the cheesecake from and she didn’t know, so I’m guessing not made in house. I personally don’t think the size of the pizza and the scarcity of toppings was worth the price. Picture attached is us paying extra for artichokes. Some slices only had one little strip of artichoke, couldn’t even taste it. Also, the Casio de Pepe had sections of no sauce at all, just cheese. Not sure if they were just in a rush or if that’s how it’s normally made.

This place was great! The atmosphere is amazing and the food was even better! We got the garlic knots which are a must! Followed with bruschetta and, a menu favorite, the Italiano sandwich! Highly recommend giving this place a go!

Angelo’s is a stellar new pizza place in Tavares that you really must check out. The dough is cured for 48 hours to give it that perfect chewy texture. You may choose your own toppings to fashion your pie exactly as you desire. And believe it or not, the pizza comes out in a matter of minutes because of the incredible wood fired oven that they imported from Italy. Angelo and his family and friendly staff are bringing something to Lake County that we’ve never had before. You can even bring your pooch and sit out on the patio! I know that we will be back soon, and often. Mangia!