Angela’s on the River

We stopped in for a light meal and wine. The atmosphere is beautiful and inviting with soft lighting and a cozy vibe to the dining area. Chairs were comfortable and tables the perfect size. We ordered appetizers to include hot crab dip for the 2 of us and 2 bowls of lobster bisque. A basket of delicious rolls were brought to the table for our meal. The food was wonderful, with the bisque being one of the best I've had. Crab dip was also delicious and had wonderful asiago toasted bread to accompany the hot dip. Our host and server were friendly, attentive, and kind without being intrusive. This was a wonderful dining experience and I hope to return. Prices were fair for the quality of food. It was just an overall good experience.

I have never done a review of a restaurant before because me and my wife owned on in Pittsburgh for approximately 20 years. And I found some reviews done on my restaurant graded me on stupid things that I had no control of for example a bad date. So I was very appreciative of the young waitress we had on Thursday evening the 19th of February, we had a 6 o'clock reservation with my family from the st. Albans area. They were late getting there, but the waitress was very nice and understanding. Who ever was doing the cooking in the back did a excellent job. Our food arrived hot and delicious. I had the crab stuffed whitefish which was prepared very well and of good quality.. everyone raved about the food how good it was, and the presentation. But what I could not believe was the price of the

A very relaxing meal with a good amount to the portions. Leftovers tomorrow. 😁 The staff was very pleasant as well.

We visited Angela’s on the River at 6pm on a Wednesday to celebrate our 8th anniversary (our first time!). A gentleman greeted us at the door, offered thoughtful service, and seated us in a bright room with a wonderful view of the Coal River—a highlight of the night. Dress code seems relaxed; my casual attire was perfectly acceptable. Parking is across the street, but there’s a spot to drop off your hot date (or your mom) first. The special was advertised as halibut and flounder—baked or fried. I wanted baked halibut blackened and baked shrimp blackened, and she wanted fried flounder with fried shrimp. Our waitress was prompt with drinks, but it took longer than expected to take our order. Unfortunately, the kitchen could only prepare fried halibut and baked flounder, and they weren’t abl

A wonderful low key restaurant No hurry. You can eat a leisurely meal n watch the river roll bye. Food was great as was the service