American Flatbread

Amazing thin fresh pizza. Service was awesome. The place is huge tons of seating and the pizza oven is a sight to see

The last several times I have been here there were barely any customers. There were more servers and workers than customers. So today we have a group of 20 that wanted to make a reservation. I spoke with the manager about accommodating that large of a group. He told me that he could not guarantee seating but that they have a private room to rent for $100. I told him i would be willing to reserve the room but that if we got to the restaurant and there was seating to accommodate us in the regular dining room, then we would do that instead of spending the additional $100 unnecessarily. The manager was not willing to agree to that. I told him either way he is guaranteed 20 customers. He began giving an attitude and had zero customer service skills. He said “do you want the room yes or no” so I

We had the worst service we have ever received in our lives here this past weekend. We called around noon to ask if we could reserve a few tables to accommodate 16 people. No call back after we left a VM so we called again a few hours later and were told they don't accept reservations but we could call when we were on our way and they would let us know the wait time. We called at 6:45 saying we would arrive in a half hour and were told no problem. Got a call back 2 minutes later and were told the kitchen closes at 8 and they couldn't guarantee us space - totally understandable we said we would roll the dice. We arrived, the young gentleman host was wonderful and began moving tables around for us only to have a woman that seemed to be the manager approach us and tell us we could only be sea

Wow, talk about incredible restaurants. This place is a gem in the rough. When you first walk in, the smell of pizza smacks you in the face. Then you see pizza makers making pizza and using the brick oven, and I can see it baking the pizza to perfection. There is also a huge bar to sit at and enjoy your pizza or drink. You have to check the place out.

My husband and I arrived at this location around 2 or 3 pm on a Saturday and this places was dead. SHOULD HAVE BEEN OUR FIRST SIGN! The manager was ruder than rude when we walked in. He commented that where we parked is !OK! However we are on private property! Making it feel very weird I said is it ok he said yeah but this isn’t public SO ARE YOU A RESTURANT OR NOT. Only people in the place where us and the workers and the manager made us feel like we had just walked on there rush hour and he had no time to seat us or make official eye contact except to tell me how I parked. When He opened up his mouth that was when I said no thank you I’m leaving. Please think before you talk with customers. Customers expect to be treated like customers not like your in laws dropping by unannounced TAKE I