Alter House Restaurant

Alter House is hands-down one of the best dining experiences in Northeast PA. From the moment you walk in, you’re greeted with a warm, inviting atmosphere that feels both upscale and comfortable. The staff is incredibly attentive, knowledgeable, and genuinely passionate about making your meal special. The food? Next level. Every dish is beautifully presented and bursting with fresh, seasonal flavors. You can truly taste the care and quality in every bite. The cocktails are creative and perfectly balanced, and the menu offers something for everyone without feeling overwhelming. We especially loved how Alter House blends farm-to-table freshness with a touch of culinary artistry. It’s the kind of place where you savor every course and leave already planning your next visit. Whether you’re

Amazing experience! Such a personable staff, love coming here every month. Food is phenomenal! There has never been a time where I wouldn’t recommend this business! Shout out to the servers and a bigger shout out to the sommelier!

My husband and I celebrated our 2nd anniversary here last night. We felt truly cared for with the personalized card waiting at the table and the complimentary champagne was the perfectly touch. Our server was Don and he was top notch. Couldn't have asked for anyone better. He was great at anticipating our needs and was super knowledgeable about the menu. We are from Canada so we don't pass through PA that often but we will certainly be returning here in the future. Highly recommend!!! PS. Hope your enjoy the Danube river cruise Don :)

My husband and I visited here for our anniversary dinner. While it was our first time here it will not be the last! The staff was amazing and we were showered with attention over it being our anniversary. The food was delicious (especially the hummus fries!) and the atmosphere was awesome. Thank you so much, Alter House!

Everything we had was delicious. We started with the pan seared day boat scallops, which I would highly recommend. We also ordered the chef's tacos, salt roasted beets, lobster fettuccine, and char-grilled prime pork chop. The cocktails were creative and incorporated seasonal ingredients and the creme brulee and espresso were a great way to finish the evening. The staff were incredibly friendly and accommodating and the atmosphere was great. We'll be back!