561CEVICHE

Hands-down my favorite foodie experience in western Palm Beach County. This family owned, authentic Peruvian experience is a real treat❣️ Thanks Magie for your friendly service today and to Owner/Chef Danny for popping out to say "Hi" and ask about the family💝

This is unfortunate to have to be giving such a low rating. We wanted to go to some place new. My husband saw a reel of 561Ceviche on Instagram. We decided to go today! We ordered the Pollo la Brasa with French fries. It was taking a while so the waitress brought us chicken lentil soup. Nice gesture. The photos show why our rating is low. The chicken looked and tasted boiled and then baked briefly, not cooked via rotisserie. It was worse when we turned it over to see it was also undercooked. It looked nothing like the chicken on Instagram or their sign out front. As for service, we gave a 3, but truly under staffed. We understand this given ot was New Years Day. The waitress suggested she bring out another chicken, but we did not feel like eating it or waiting for such a long time aga

1- The plates and silverware were very nice, clean and high-end. 2- The food was fresh and delicious. 3- The attention was above and beyond basically 5 star service. 4- What I liked the most was the presentation of the desserts.

Maggie was awesome. The food was amazing. Best Peruvian place I’ve tried in the US so far.

The food & service were great, it's a little pricey, but the food and service was good. I am not a ceviche lover but my wife is and she loved it. I had the beef tips with pesto and pasta. I was really good. The tostones and maduros where perfect! Tostones nice and crispy, not oily at all, and the maduros melted like warm butter and perfectly sweet.