Korean restaurants in CT

19 restaurants

Blue + Berries

Blue + Berries, 2205 Black Rock Tpke, Fairfield, CT 06825 · (203) 296-2025
5.0

Fried Wings House

Fried Wings House, 60 Access Rd M, Stratford, CT 06615 · (203) 375-3730
4.9

Izumi Cafe

Izumi Cafe, 2 High Ridge Park, Stamford, CT 06905 · (203) 890-9187
4.8

Ninja Bubble Tea-Ramen- Pho-Korean BBQ Restaurant-Mozzarella Corn dogs--#1 Pumpkin Spice Chai Bubble Tea +46 Flavors.

Ninja Bubble Tea-Ramen- Pho-Korean BBQ Restaurant-Mozzarella Corn dogs--#1 Pumpkin Spice Chai Bubble Tea +46 Flavors., 225 Summer St, Stamford, CT 06901 · (203) 406-7183
4.8

Donburiya Cafe

Donburiya Cafe, 3000 Whitney Ave, Hamden, CT 06518 · (203) 248-3322
4.8

Mr. Cookbop

Mr. Cookbop, 128 Crown St, New Haven, CT 06510 · (475) 234-5568
4.7

Sushi 2020

Sushi 2020, 837 River Rd, Shelton, CT 06484 · (475) 269-2439
4.7

PICK & MIX | West Hartford

PICK & MIX | West Hartford, 1234 Farmington Ave, West Hartford, CT 06107 · (860) 521-1521
4.6

Edo

Edo, 32 Padanaram Rd, Danbury, CT 06811 · (203) 743-8799
4.6

DAWA Korean Restaurant

DAWA Korean Restaurant, 473 Saw Mill Rd, West Haven, CT 06516 · (475) 238-7512
4.6

Angry Tofu

Angry Tofu, 1030 Silas Deane Hwy, Wethersfield, CT 06109 · (860) 513-1004
4.5

Ichiban Japanese & Korean

Ichiban Japanese & Korean, 530 Farmington Ave, Hartford, CT 06105 · (860) 236-5599
4.5

Koshi Sushi & Grill

Koshi Sushi & Grill, 1095 West St #3, Southington, CT 06489 · (860) 736-5330
4.5

Seoul BBQ

Seoul BBQ, 593 Hartford Rd, New Britain, CT 06053 · (860) 223-9114
4.4

Ginger's Seoul Bar & Grill

Ginger's Seoul Bar & Grill, 927 High Ridge Rd, Stamford, CT 06905 · (203) 388-8389
4.3

Bonchon Fairfield

Bonchon Fairfield, 1561 Post Rd, Fairfield, CT 06824 · (475) 999-8893
4.3

Abis

Abis, 381 Greenwich Ave, Greenwich, CT 06830 · (203) 862-9100
4.2

Bonchon West Hartford

Bonchon West Hartford, 1491 New Britain Ave, West Hartford, CT 06110 · (860) 356-3333
4.2

bb.q Chicken New Haven

bb.q Chicken New Haven, 56 Whitney Ave, New Haven, CT 06510 · (475) 238-6802
4.2